Brown a 1 pound package of medium ground sausage.
Add into pan 1/2 chopped onion, 2 chopped peppers and 2 small squash chopped.
You can use chopped garlic as well and saute with the sausage for 2-3 minutes.
Add in 32 ounces of chicken broth and 1 15 ounces can of diced tomatoes.
Using the toothpick method, add in basil. oregano and rosemary to taste. Cook 10-15 minutes or until the vegetables are soft.
Add in a bag of tortellini and simmer for 4-5 more minutes until the pasta is cooked to preference. Serve and enjoy!
Recipe courtesy of Susan Castilla firstname.lastname@example.org